This will make 4 large portions
1 bunch kale - chopped. I'm using dinosaur kale
1 large bell pepper - chopped
0.5 bunch cilantro -chopped
0.5 bunch dill - chopped
0.5 bunch parsley - chopped
3-4 scallions - chopped
1/4 red cabbage - thinly sliced
1 small head cauliflower
0.5 cup pumpkin seeds
Pour all ingredients in to a large bowl and mix.
1 cup plant based milk
1 small beet - sliced
1 lemon - juice freshly squeezed
Salt and pepper to taste
5 cloves of garlic
2 table spoon of raw tahini
Add all ingredients in to blender admix till it reaches creamy consistency.
Pour over your salad and enjoy.